Homemade Vanilla
- 750 mL Vodka
- 24 Vanilla Beans
- 6 Boston Round 4 Oz Bottles
- Labels
- Start by assembling all the ingredients for the vanilla
- Wash and dry the Boston Round bottles
- Slice the vanilla beans lengthwise
- Add 4 Vanilla Beans per bottle, or 1 bean per ounce depending on your bottle size
- Carefully fill the bottle with Vodka
- Cap the bottle and shake the Vanilla
- Apply the labels
- Let the vanilla sit for 6 weeks in a dark location; shake somewhere between every day and every week
The vanilla beans can be reused, simply add more vodka and shake!
Recipe by Caveman Keto at https://cavemanketo.com/homemade-gluten-free-vanilla/
3.2.2158