Keto Taco Salad
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • 32 oz Ground Pork
  • 9 oz Cheddar Cheese, shredded
  • 6 tsp McCormick Taco Seasoning
  • 12 Tbsp Sour Cream
  • 12 Tbsp Salsa
  • 6 Romaine Leafs
  • To Taste Cayenne Pepper
Instructions
  1. Brown the pork in a skillet
  2. Once the meat is browned, add taco seasoning and any additional spices
  3. Cook until the taco seasoning is incorporated
  4. Let cool, then distribute into 6 containers
  5. Add cheese to each container
  6. Add sour cream and salsa to a prep bowl and saran wrap it
  7. Add Romaine Lettuce to container
Nutrition Information
Serving size: 1 Calories: 647 Fat: 51 Carbohydrates: 5 Fiber: 1 Protein: 38
Recipe by Caveman Keto at https://cavemanketo.com/keto-taco-salad/