Flax Buns
Author: Caveman Keto
Serves: 3
- 2 Large Eggs
- 1.5 tsp Baking Powder
- 3 g Salt
- 1.5 tsp Splenda
- ¾ cup Flax Meal
- ⅕ Cup Water (3.2 Tablespoons)
- 2 Tbsp Oil or Butter
- Combine ingredients, dry first then wet
- Pour into a pan
- Bake for 17 minutes at 350 degrees
- Let cool on wire rack
Serving size: 2 Calories: 251 Fat: 22 Carbohydrates: 9 Fiber: 8 Protein: 10
Recipe by Caveman Keto at https://cavemanketo.com/faux-bread-quest-flax-buns/
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