Cheesy Brussels Sprouts
Author: Caveman Keto
Serves: 4
- 5 Slices Bacon
- 16 Oz. Brussels Sprouts
- 6 Oz. Cheddar Cheese
- Cook the bacon until crisp
- Wash the brussels sprouts then shred with a food processor
- Fry the brussels sprouts in the bacon grease
- Once the brussels sprouts are getting crisp and translucent, add in the bacon and cheese
- Cook a little longer until combined
Serving size: 126g (1/4th) Calories: 256 Fat: 20 Carbohydrates: 4 Fiber: 2 Protein: 16
Recipe by Caveman Keto at https://cavemanketo.com/cheesy-brussel-sprouts/
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