Creamy Cheesy Spinach
Prep time
Cook time
Total time
Serves: 2
  • 255g Spinach
  • 4 Tbsp Cream Cheese
  • 58g Cheddar Cheese, shredded
  1. Thaw spinach over medium heat
  2. Cook until the spinach is thawed and the juices reduce
  3. Add cream cheese, mix until incorporated
  4. Add cheese, mix until incorporated
  5. Your done!
Nutrition Information
Serving size: 1 Calories: 230 Fat: 19 Carbohydrates: 8 Fiber: 3 Protein: 13
Recipe by Caveman Keto at