You're the (fat) bomb! Keto V-day Treats
Prep time
Cook time
Total time
Serves: 4
  • 2 Oz. Coconut Oil
  • 1 Oz. Cream Cheese
  • ½ Oz. Torani Sugar Free Vanilla Syrup
  • 1 teaspoon Cocoa Powder
  • 2 Oz Dark Chocolate (I Used 85%)
  • 8 Drops EZ-Sweetz
  • 2 Oz. Almond Butter
  1. Combine all the items except the almond butter and microwave for 30 seconds
  2. Stir the ingredients, if the chocolate is not fully melted, microwave again and continue stirring
  3. Pour a base layer into the mold you're using
  4. Then using a spoon and place a dollop of Almond Butter in the center
  5. Fill the rest of the mold to the top
  6. Freeze until the chocolate hardens, when hard push them out of the mold
  7. Store in the fridge
If you want to make it faster / easier, you can mix the almond butter into the batter. Also, you can use a mini whoopie pie pan instead of a candy mold.
Nutrition Information
Serving size: 4 Pieces Calories: 297 Fat: 30 Carbohydrates: 7 Fiber: 3 Protein: 5
Recipe by Caveman Keto at