KETO RECIPES

Update: I’ve posted a YouTube video on making Chorizo Breakfast Casserole! I break my breakfast foods into two separate categories. First there is the weekend breakfast. This is meant to be extravagant, over the top, and possibly really long and time consuming.  There is a …

This St. Patrick’s Day, skip the green beer and indulge in some keto friendly meat and vegetables! Corned beef and cabbage are super cheap at every grocery store right now and you might as well take advantage.  Just pop the ingredients in the crockpot and …

Pasta is one of those carboholic dishes that people tend to crave when first switching to a ketogenic or low carb diet. I’ve tried a bunch of crazy faux pastas like tofu based shirataki noodles, shredded vegetables like cabbage but none have come as close …

Sometimes you just want a pizza. Domino’s and Pizza Hut is out but you can make your own using some low carb, flax based pitas! I’m normally against fake breads but it was Saturday afternoon at lunch and we had absolutely nothing to eat. Joseph’s …

People are always looking for cheap, easy to make keto dishes.  I realize that sometimes I go over the top with crazy Sous Vide stuff or wrapping bacon with pork, then bacon, then more bacon, then stuffing with cheese.  But sometimes its nice just to …

I’ve recently been trying to come up with some recipes that are easy and quick to make.  Chicken Wings can be cooked from frozen and come in a HUGE bag from the store. No defrosting meat in the microwave or preplanning needed! Combine these wings …

So I wanted to make some chicken wings but I didn’t have any bleu cheese dressing.  Ironically, I had some actual bleu cheese left over from a previous recipe so I figured, why not make some?  As it turns out, its ridiculously simple and far …

Brussels Sprouts are one of my favorite vegetables. I never liked them growing up but now that I have found more interesting ways to prepare them I’ve grown to love them. The first time I ever used the food processor to prepare brussels sprouts was …

If you’ve followed the blog for a while, you know that I precook most of my meals for the week using what I call 5-day recipes. These are recipes that yield a significant volume of food and can last for the entire week.  The idea …

I love burgers.  And I also love cheese.  So what’s better than putting the cheese IN the burger!  Juicy Lucy’s started in Minneapolis but have since become a common burger type.  In this article I’m going to make Juicy Lucy Sliders! Here’s the finished Juicy …