Caveman Keto Weight loss through low carb cooking
I’m always looking for new ways to add vegetables to my diet. This is a very simple recipe for creating a quick side for any main dish.
Here are the finished sauteed mushrooms with some Parmesan on top and the BBQ Pot Roast.
Chop up some mushrooms. Alternatively, you could buy pre sliced mushrooms.
Heat some fat in your trusty skillet. I used 3T of bacon fat. As I’ve mentioned before I store all the fat from cooking bacon in my bacon grease keeper.
Throw the mushrooms the skillet with the bacon grease.
Cook the mushrooms down until they look like this. Then season with salt, pepper and powdered garlic.
Plate it and your done! For an added bonus, grate some Parmesan cheese on top.
Sauteed Mushrooms
Author: Caveman Keto
Nutrition Information
- Serves: 2
- Serving size: 1
- Calories: 185
- Fat: 17
- Carbohydrates: 4
- Fiber: 1
- Protein: 4
Prep time:
Cook time:
Total time:
Ingredients
- 10 oz White Button Mushrooms
- 3 Tbsp Bacon Grease
- To Taste Salt, Pepper, garlic
- 1 tsp Parmesan Cheese
Instructions
- Slice Mushrooms
- Cook in bacon grease in skillet
- Season with salt, pepper and garlic powder
- Grate Parmesan cheese onto mushrooms
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Try adding 1-2 TBSP of cream at the end of the sauteing. Really rich and tasty.
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